Soya Chunks Soup Recipe And Ingredients.

Soya Chunks Soup Recipe And Ingredients.

Recipe Name: Soya Chunks Soup

Category: Vegetarian

Cuisine: Indian

Course: Soup

Recipe Main Ingredient: Soya, Vegetable stock, Raw papaya

 

Recipe Brief Description: Soya Chunks Soup easy, delicious and healthy soya chunk spicy soup recipe.

Recipe Ingredients

  • Soya chunks – 1 cup
  • Vegetable stock – 1 cup
  • Raw papaya – 1 cup (peeled, de-seeded and chopped)
  • Carrot – 1 number (chopped into chunks)
  • Tomato – 1 number (cut into wedges)
  • French beans – 1/2 (chopped into 1 inch)
  • Butter – 1 tbsp
  • Pepper to taste
  • Salt to tasteCooking Time: 20 minutesPreparation Method:
  • Soak the soya chunks in hot salted water for 10-15 minutes.
  • Once the soya chunks have swelled in the water, drain out the soaked soya from the water and squeeze out the excess water.
  • Heat the butter in a pan and fry the soaked soya granules for 1 minutes.
  • Now, mix in the vegetable and stir for 2-3 minutes. In the same pan add stock and 1/2 cup of water. Lower the heat and bring to boil.
  • Add salt and pepper to taste. Continue to boil the soup for a further 10 minutes. Serve hot.